Sheep cheeses

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Cured Sheep Cheese Dehesa 1 kg Cured Sheep Cheese Dehesa 1 kg
€29.00 (tax incl.)
Cheese made from raw churra sheep milk. Prepared and matured for 6 months following traditional processing methods. Bronze medal at World Cheese Awards 2018.
Tasting Pack Manchego PDO Pasamontes. Pack 3 x 250 g Tasting Pack Manchego PDO Pasamontes. Pack 3 x 250 g
€32.00 (tax incl.)
This pack contains: 1 wedge 250 g of Manchego Cheese DOP Semi-cured Raw Milk. 1 wedge 250 g of Manchego Cheese DOP Cured Raw Milk. 1 wedge 250 g of Manchego Cheese DOP Añejo Cruda Milk.
Soft Sheep Cheese César 1,1 kg Soft Sheep Cheese César 1,1 kg
€36.95 (tax incl.)
Chese made from pasteurized sheep milk. Soft and very creamy flavor. With quince or dried fruit, it will be the king of desserts.
1/2 Semicured Sheep Cheese César 1,6 kg 1/2 Semicured Sheep Cheese César 1,6 kg
€41.50 (tax incl.)
Chese made from raw sheep milk. Matured in cellar from 2 months. Natural rind covered with extra virgin olive oil.
1/2 Cured Sheep Cheese César 1,6 kg 1/2 Cured Sheep Cheese César 1,6 kg
€42.70 (tax incl.)
Chese made from raw sheep milk. Matured in cellar from 3 months. Natural rind covered with extra virgin olive oil.
Pata de Mulo Cheese Semicured 2,1 kg Los Payuelos Pata de Mulo Cheese Semicured 2,1 kg Los Payuelos
€45.00 (tax incl.)
Made with raw sheep's milk. Sheep fed on natural pastures. 3 months of maturation.
1/2 Sheep Cheese El Gran César 1,4 kg 1/2 Sheep Cheese El Gran César 1,4 kg
€46.50 (tax incl.)
Chese made from raw sheep milk. Matured in cellar from 3 months. Natural rind covered with extra virgin olive oil.
queso-manchego-semi queso-manchego-semi
€50.00 (tax incl.)
Cheese made from raw sheep milk. Soft and slightly acid taste. Manchego Cheese Protected Designation of Origin.
queso-manchego-curado queso-manchego-curado
€51.00 (tax incl.)
Cheese made from raw sheep milk. Pleasant, lactic, intense and persistent taste. Manchego Cheese Protected Designation of Origin.
queso-oveja-pimienta queso-oveja-pimienta
€52.00 (tax incl.)
Cheese made from raw sheep milk. Intense and persistent flavor, accompanied by the aroma of pepper that it contains. Ideal as an aperitif or to accompany red wines.
queso-manchego-viejo queso-manchego-viejo
€52.00 (tax incl.)
Cheese made from raw sheep milk. Strong flavor, persistent and slightly spicy. Manchego Cheese Protected Designation of Origin.
Handmade Semi-Cured Sheep Cheese 2,8 kg Cabañeros Handmade Semi-Cured Sheep Cheese 2,8 kg Cabañeros
€59.00 (tax incl.)
Minimum 2 months of maturation Artisan cheese from own livestock Natural rind treated with extra virgin olive oil
Semicured Manchego PDO Cheese Pasamontes 2,3 kg Semicured Manchego PDO Cheese Pasamontes 2,3 kg
€60.00 (tax incl.)
Cheese made from raw sheep milk. Soft and slightly acid taste. Manchego Cheese Protected Designation of Origin.
Cured Manchego PDO Cheese Pasamontes 2,2 kg Cured Manchego PDO Cheese Pasamontes 2,2 kg
€61.00 (tax incl.)
Cheese made from raw sheep milk. Pleasant, lactic, intense and persistent taste. Manchego Cheese Protected Designation of Origin.
Handmade Cured Sheep Cheese 2,8 kg Cabañeros Handmade Cured Sheep Cheese 2,8 kg Cabañeros
€62.00 (tax incl.)
Minimum 5 months of maturation Artisan cheese from own livestock Natural rind treated with extra virgin olive oil
Sheep Cheese with Pepper La Dehesa 2,3 kg Sheep Cheese with Pepper La Dehesa 2,3 kg
€62.00 (tax incl.)
Cheese made from raw sheep milk. Intense and persistent flavor, accompanied by the aroma of pepper that it contains. Ideal as an aperitif or to accompany red wines.
Aged Manchego PDO Cheese Pasamontes 2,1 kg Aged Manchego PDO Cheese Pasamontes 2,1 kg
€62.00 (tax incl.)
Cheese made from raw sheep milk.Strong flavor, persistent and slightly spicy.Manchego Cheese Protected Designation of Origin.
Handmade Semi-Cured Sheep Cheese 3 kg Valle de los Molinos Handmade Semi-Cured Sheep Cheese 3 kg Valle de los Molinos
€62.00 (tax incl.)
Raw sheep's milk. It is a soft, light and creamy cheese. 3 months of maturation.
Handmade Cured Sheep Cheese 2,8 kg Valle de los Molinos Handmade Cured Sheep Cheese 2,8 kg Valle de los Molinos
€64.00 (tax incl.)
Raw sheep's milk. Intense and balanced taste. Extraordinary creamy texture. Silver medal at World Cheese Awards 2018
Cured Raw Sheep's Milk Cheese Peñagorda 2,4 kg Cured Raw Sheep's Milk Cheese Peñagorda 2,4 kg
€65.00 (tax incl.)
Raw goat milk cheese. Natural rind and compact texture. It is advisable to accompany it with good wood-baked bread and energetic wines.
Semicured Sheep Cheese César 3,2 kg Semicured Sheep Cheese César 3,2 kg
€71.95 (tax incl.)
Chese made from raw sheep milk. Matured in cellar from 2 months. Natural rind covered with extra virgin olive oil.
Sheep Cheese Gold Label 2,7 kg Sierra de Albarracín Sheep Cheese Gold Label 2,7 kg Sierra de Albarracín
€72.95 (tax incl.)
Raw sheep's milk. The minimum maturation time is 6 months. The use of raw milk gives it its intense flavour in the mouth. Bronze medal at World Cheese Awards 2018.
Cured Sheep Cheese César 3,2 kg Cured Sheep Cheese César 3,2 kg
€74.50 (tax incl.)
Chese made from raw sheep milk. Matured in cellar from 3 months. Natural rind covered with extra virgin olive oil.
Rosemary Sheep Cheese 2,7 kg Sierra de Albarracín Rosemary Sheep Cheese 2,7 kg Sierra de Albarracín
€75.50 (tax incl.)
Pasteurized sheep's milk. After being prepared, and after a short period of airing, it is covered with selected rosemary leaves. Combines with dry white wines or beers. Silver medal at World Cheese Awards 2018.

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