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€68.95
(tax incl.)
Raw cow's milk.
Its flavor is slightly spicy, balanced and intense.
It is protected under the Designation of Origin Cabrales.
Cured Sheep Cheese César 3,2 kg
- Chese made from raw sheep milk.
- Matured in cellar from 3 months.
- Natural rind covered with extra virgin olive oil.
Reference:
QCE0004
Love0
Cured cheese made with raw sheep milk and matured in cellar from 3 months. It has a maturation period between 7 and 9 months. Its rind is natural and it is covered with extra virgin olive oil. It has a firm and compact texture, with eyes of unequal size distributed inside. Its flavor is intense and persistent, and has very pleasant vegetable aromas. It is ideal to drink it with red wine or with a good handmade bread.
QUESOS CESAR, S.L., CM 4133, KM 1, CONSUEGRA, TOLEDO
QCE0004
Data sheet
- NUTRITION INFORMATION
- Avarage values per 100 g
- Energy
- 1779 kJ / 418 kcal
- Fat
- 34 g
- of which Saturates
- 25 g
- Carbohydrate
- 0.5 g
- of which Sugars
- 0.5 g
- Protein
- 27 g
- Salt
- 1.6 g
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Bonze medal at the World Cheese...
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Chese made from raw sheep milk.
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Natural rind covered with extra virgin olive oil.
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