Cured Meats

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Cular Iberian Bellota Salchichon 1,4 kg Casalba Cular Iberian Bellota Salchichon 1,4 kg Casalba
€44.00 (tax incl.)
Stuffed in natural gut and dried with holm oak wood brazier. Cured for more than 4 months in natural dryer. Served in 2 pieces of 700 g approx. vacuum packed individually.
Cular Iberian Bellota Chorizo 1,5 kg Casalba Cular Iberian Bellota Chorizo 1,5 kg Casalba
€46.00 (tax incl.)
Stuffed in natural gut and dried with holm oak wood brazier. Cured for more than 4 months in natural dryer. Served in 2 pieces of 750 g approx. vacuum packed individually.
Pack of Iberian Bellota cured meats: 100% Iberian Bellota Chorizo, Salchichón and Loin (600 g x 3) Pack of Iberian Bellota cured meats: 100% Iberian Bellota Chorizo, Salchichón and Loin (600 g x 3)
€58.50 (tax incl.)
Spectacular selection of 100% Iberian sausages from the Valle de los Pedroches. Delicate flavor and pleasant aromas characteristic of cured sausages. Ideal for appetizers or starters accompanied with cured cheeses...
Lomo de Bellota 100% Ibérico Extrem Puro Extremadura. Pack 2 x 550 g Lomo de Bellota 100% Ibérico Extrem Puro Extremadura. Pack 2 x 550 g
€72.00 (tax incl.)
The half-kilo cane of acorn-fed Iberian loin from Extrem Puro Extremadura, presented in an elegant white cylindrical case, comes from Iberian pigs raised in freedom in the Dehesa Extremadura and fed on acorns and...
Iberian Bellota Extra Loin 1,2 kg Casalba Iberian Bellota Extra Loin 1,2 kg Casalba
€79.00 (tax incl.)
Salted and seasoned by hand. Stuffed in natural gut and pampered in a natural dryer between 4 and 6 months.  Served in 2 pieces of 600 g approx. vacuum packed individually.
Lomito de Bellota 100% Ibérico Extrem Puro Extremadura. Pack 2 x 450 g Lomito de Bellota 100% Ibérico Extrem Puro Extremadura. Pack 2 x 450 g
€81.00 (tax incl.)
You are before one of the most select pieces of our Iberian products. Characterized by that brown-red color and that impetuous and balanced aroma, which makes it melt in the mouth with a unique flavor from beginning...
Smoked iberian acorn-fed cured bacon marinated halves 2.5kg. Pack 4 x 2,5 kg Smoked iberian acorn-fed cured bacon marinated halves 2.5kg. Pack 4 x 2,5 kg
€92.00 (tax incl.)
Product elaborated in a traditional way with the best pieces of acorn-fed Iberian pork. Traditionally marinated with paprika and garlic. Cured in natural dryer and smoked with holm oak wood. Allergen free. Gluten free.

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