Sheep Cheese with Pepper La Dehesa. Pack 6 x 300 g

  • Cheese made from raw sheep milk.
  • Intense and persistent flavor, accompanied by the aroma of pepper that it contains.
  • Ideal as an aperitif or to accompany red wines.
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€52.00 (tax incl.)
(€28.89 /kg)
Reference:
QPM0008
Love0
Description

Raw milk cheese of sheep, fatty and pressed paste. The black pepper with which it is prepared and matured provides a powerful and flavored spicy flavor. The color of its mass is pale ivory with small and uneven dark spots of the pepper it contains. With a maturation of approximately 3 months, it has the characteristic intense and persistent flavor of raw sheep milk. Ideal as an appetizer or to accompany red wines.

PASAMONTES RUSTICA, S.L., Victor de la Serna 5, MADRID, MADRID

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Product Details
QPM0008

Data sheet

NUTRITION INFORMATION
Avarage values per 100 g
Energy
1657 kJ / 396 kcal
Fat
34 g
of which Saturates
27.2 g
Carbohydrate
0.5 g
of which Sugars
0.5 g
Protein
22.5 g
Salt
1.7 g
Ingredients
Raw MILK from manchega sheep, salt, rennet, LACTIC ferments, calcium chloride and lysozyme (EGG derivative) and pepper.
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