Raw milk cheeses

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Sheep Cheese Gold Label 2,7 kg Sierra de Albarracín Sheep Cheese Gold Label 2,7 kg Sierra de Albarracín
€72.95 (tax incl.)
Raw sheep's milk. The minimum maturation time is 6 months. The use of raw milk gives it its intense flavour in the mouth. Bronze medal at World Cheese Awards 2018.
Cured Sheep Cheese César 3,2 kg Cured Sheep Cheese César 3,2 kg
€74.50 (tax incl.)
Chese made from raw sheep milk. Matured in cellar from 3 months. Natural rind covered with extra virgin olive oil.
Sheep Cheese El Gran César 2,8 kg Sheep Cheese El Gran César 2,8 kg
€78.90 (tax incl.)
Chese made from raw sheep milk. Matured in cellar from 3 months. Natural rind covered with extra virgin olive oil.
Artisan Semicured Raw Milk Manchego PDO Organic Cheese 3 kg Artisan Semicured Raw Milk Manchego PDO Organic Cheese 3 kg
€90.00 (tax incl.)
Raw milk of Manchega sheep from organic cattle. 3 months minimum curing period. Manchego Cheese Protected Designation of Origin.
Extra Matured Raw Milk Manchego PDO Cheese Novelista 3,1 kg Extra Matured Raw Milk Manchego PDO Cheese Novelista 3,1 kg
€90.00 (tax incl.)
Raw sheep's milk. 12 months minimum curing period. Manchego Cheese Protected Designation of Origin.
Cured Raw Milk Manchego PDO Cheese Novelista 3,3 kg Cured Raw Milk Manchego PDO Cheese Novelista 3,3 kg
€94.00 (tax incl.)
Raw sheep's milk. 6 months minimum curing period. Manchego Cheese Protected Designation of Origin.
Artisan Cured Raw Milk Manchego PDO Organic Cheese 3 kg Artisan Cured Raw Milk Manchego PDO Organic Cheese 3 kg
€99.00 (tax incl.)
Raw milk of Manchega sheep from organic cattle. 6 months minimum curing period. Manchego Cheese Protected Designation of Origin.

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