Sheep Cheese El Gran César 2,8 kg

  • Chese made from raw sheep milk.
  • Matured in cellar from 3 months.
  • Natural rind covered with extra virgin olive oil.
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€98.56 (tax incl.)
(€35.20 /kg)
Reference:
QCE0006
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Description

Aged cheese made with raw sheep milk and matured in cellar after 3 months. It has a maturity of more than 12 months. Its rind is natural and it is covered with extra virgin olive oil. It has a very firm texture that tends to scale, with small eyes of unequal size distributed inside. It is a singular cheese with aromas of nuts and an intense flavor, slightly spicy and persistent. Special for cheese lovers, to enjoy each bite and accompany it with a long aging wine.

QUESOS CESAR, S.L., CM 4133, KM 1, CONSUEGRA, TOLEDO

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Product Details
QCE0006

Data sheet

NUTRITION INFORMATION
Avarage values per 100 g
Energy
1907 kJ / 455 kcal
Fat
34 g
of which Saturates
28 g
Carbohydrate
1.3 g
of which Sugars
1.3 g
Protein
27 g
Salt
1.6 g
Ingredients
Raw sheep MILK, salt, rennet, LACTIC ferment and lysozyme (EGG derivative).
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