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Smoked iberian acorn-fed cured bacon marinated halves 2.5kg. Pack 2 x 2,5 kg

Smoked iberian acorn-fed cured bacon marinated halves 2.5kg. Pack 4 x 2,5 kg

Smoked iberian acorn-fed cured bacon marinated halves 2.5kg. Pack 4 x 2,5 kg

Smoked iberian acorn-fed cured bacon marinated halves 2.5kg. Pack 4 x 2,5 kg

Smoked iberian acorn-fed cured bacon marinated halves 2.5kg. Pack 4 x 2,5 kg

Smoked iberian acorn-fed cured bacon marinated halves 2.5kg. Pack 4 x 2,5 kg

Smoked iberian acorn-fed cured bacon marinated halves 2.5kg. Pack 4 x 2,5 kg

Smoked iberian acorn-fed cured bacon marinated halves 2.5kg. Pack 2 x 2,5 kg

Cular Iberian Bellota Salchichon 1,4 kg Casalba

Ham Holder Deluxe Steel Blade

Product elaborated in a traditional way with the best pieces of acorn-fed Iberian pork. Traditionally marinated with paprika and garlic. Cured in natural dryer and smoked with holm oak wood.

Allergen free. Gluten free.

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€92.00 (tax incl.)

(€18.40 /kg)

Reference:

Description

Product elaborated in a traditional way with the best pieces of acorn-fed Iberian pork. Traditionally marinated with paprika and garlic. Cured in natural dryer and smoked with holm oak wood.

Allergen free. Gluten free.

CASALBA CASTRO ALBA, S.L., BURGOS,S/N, VILLAMAYOR DEL RIO, BURGOS

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Product Details

Data sheet

Format: 2.5 kg approx.

NUTRITION INFORMATION: Avarage values per 100 g

Energy: 3017 kJ / 721 kcal

Fat: 75,96 g

of which Saturates: 25,24 g

Carbohydrate: less than 1 g

of which Sugars: less than 1 g

Protein: 8,88 g

Salt: 1,21 g

Ingredients

Acorn-fed Iberian pork belly, salt, paprika, garlic, preservative (E-250, E-252) and dextrose.

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