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It is an oil with the flavor and aroma of freshly cut grass, artichoke and aromatic plants, with a sweet entry into the mouth and a slight bitterness and spicy finish that make it an EVOO with personality that enhances the flavor, above all, of the blue fish. Pair it with recipes with salmon or tuna as protagonists. Ideal for dressing carpaccios.
S. C. OLIVARERA DE VALDEPEÑAS, CTRA C. REAL-MURCIA KM. 85, VALDEPEÑAS, CIUDAD REAL.