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Empeltre black olive pate, fused with the best extra virgin olive oil from Aragon. A 100% natural product suitable for gluten intolerants and vegetarians.(More Info)
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|NUTRITION INFORMATION||Avarage values per 100 g|
|Energy||1263 kJ / 307 kcal|
|of which Saturates||5,11 g|
|of which Sugars||under 0,1 g|
It is ideal to be combined with extra virgin olive oil and to use it for dressings in tomato and sweet onion salads. It can be also be used to season a delicious cod esqueixada or cod carpaccio. Moreover, it combines perfectly with cured cheeses. Give a special and original touch to your dishes with this Empeltre black olive pate. It is perfect to be used for both modern and traditional cuisine.
Black olives and extra virgin olive oil.
Does not contain.