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Its production in Montes de Toledo ensures an optimal quality in the selection of the meat with which it is produced, besides the spices and the truffle flavor with which it is made.
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Format | 130 g |
NUTRITION INFORMATION | Avarage values per 100 g |
Energy | 2930 kJ / 700 kcal |
Fat | 72,31 g |
of which Saturates | 29,59 g |
Carbohydrate | 2,05 g |
of which Sugars | 1,93 g |
Protein | 10,2 g |
Salt | 4 g |
For its production, pheasant thighs are used; which gives this pate a harmonious and delicated flavour and of which we can highlight its soft texture that reminds us to that of mousse. We can combine this pate with aged red wine, raspebbry jam or any kind of meat.
LA CATEDRAL DE LA CAZA, S.L., AVDA SIGLO XXI - P.I. LA CAÑADA PARC. 33, LOS YEBENES, TOLEDO
Pheasant meat (25%), water, MILK, chicken liver, bacon and pork meat, duck fat, EGG, salt, MILK proteins, liqueur wine, mushrooms (Craterellus cornucopioides) 0.5%, sugar , white pepper, extra virgin olive oil, aroma of black truffle and preservative (sodium nitrite).
Contains egg and milk.
Schnelle Lieferung. Top Shop
Passt zur Bio-Himbeermarmeldade mit Agavendicksaft.
Toller Geschmack
Zergeht fast auf der Zunge
Gut gewürzte Delikatesse
Vieleicht kann man in Zukunft den Preis etwas senken.
Herrlich
Wunderbare Fasanpastete mit natürlichem Geschmack. Mit Quittenbrot Häpchen auf Olivenöñtortas eine absolute Delikatesse.
Auswahl o.k.
Die Pasteten sind alle super. Bei enderen Produkten wie Tee, Kaffe lässt das Angebot zu wünschen übrig. Der Shop ist einfach toll und wenn sich die Produktpalette erhöht übertrifft er viele andere Shops. Macht weiter so, aller Anfang ist schwer!
Qualität, Preis und Lieferzeit
Die Transportkosten sind im Vergleich zu Bestellungen in Deutschland teuerer, die Qualität ist jedoch hervorragend.
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Vegajardin, S.L.
Avda. Isaac Peral, 10
13005 Ciudad Real (Spain)
Tel. +34 926 200 168
La Gourmeta
* Prices include VAT but exclude delivery costs.