Apricot Cake with Almonds Vegajardin. Pack 10 x 200 g

  • Made only with dried apricots and Spanish almonds.
  • Apricot cake made in an artisan way.
  • Gluten and lactose FREE.
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€38.00 (tax incl.)
(€19.00 /kg)
Reference:
VGJ0005
Love0
Description

Delicious apricot cake made in a traditional way with apricots from Turkey and almonds. Its flavour is sweet and its texture is soft, mellow and crunchy. GLUTEN-FREE. SUITABLE FOR VEGETARIANS AND VEGANS. LACTOSE FREE. Storage: Keep in a cool, dry place.

  

It is ideal to be eaten as an appetizer, accompanied with a good tea or a coffee. It can also be served as a dessert, eaten it with cheese or added as cubes to the salad in order to give it a different touch. Dry apricots have become a really healthy nutritional option due to its high A, B and C vitamin content and minerals such as iron, potassium and calcium. Moreover, its regular consumption helps to prevent or to alleviate constipation. Furthermore, almonds contain a high amount of vitamin E and proteins, so we will instantly feel the energy that it provides. It is specially indicated for children because it contains arginine, an essential amino acid for them.

 

*This product is made on demand, so you get it as fresh as possible. In some cases, this may increase the days of delivery.

 

VEGAJARDIN, S.L., AVDA. ISAAC PERAL, 10, 13005 CIUDAD REAL

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Product Details
VGJ0005

Data sheet

NUTRITION INFORMATION
Avarage values per 100 g
Energy
1427 kJ / 342 kcal
Fat
10,5 g
of which Saturates
1,05 g
Carbohydrate
48,6 g
of which Sugars
32 g
Protein
6,8 g
Salt
0,02
Ingredients
Apricot (90%) and ALMONDS (10%). Contains sulphites.
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