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Also known as Irish Red Ale is a type of original Ale beer of Ireland. A combination of toasted and caramelized malts, contribute to a reddish color. It has a sweet taste and subtle and delicate aromas. With raw materials of excellent quality, this beer requires a careful elaboration and meticulous sanitization of the equipment. Neither filtered nor pasteurized. With second fermentation in bottle. Color deep reddish copper, clear, with dense and creamy foam, and moderate carbonation. In the nose we appreciate the aromas of the special malts, licorice, caramel and some slight oral note of English hops. In the mouth, where the flavors of the malt continue, we notice the sweetness of these malts, which, together with an acid touch and the slight bitterness accentuated by the roasted grain, make this a very balanced beer. It is light, with initial sweetness and toasty dryness at the end. Protection of minors: This product is only available for costumers over the age of 18.
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NUTRITION INFORMATION | Avarage values per 100 ml |
Energy | 177 kJ / 42 kcal |
Fat | 0.00 |
of which Saturates | 0.00 g |
Carbohydrate | 3.12 g |
of which Sugars | 0.16 g |
Protein | 0.50 g |
Salt | 0.01 g |
Pairing: Appetizer, poultry, pork, sausages and semi-cured cheeses.
Grade: 4,8% Vol.
Temperature of consumption: 8ºC+.
IBUS: 25
EBC: 8
Water, malts, hops and yeast
Contains gluten
Sehr gut
Süffig
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Up to 2.500 €
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Avda. Isaac Peral, 10
13005 Ciudad Real (Spain)
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