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Produced in the Island of Ibiza only with autochthonous carob. Unlike other syrups it's glycemic index is only 15 and it is also low in calories. It has a dark color reminiscent of cane molasses, but it is less dense and therefore easier to use. The flavor is surprising, with hints of caramel and licorice. It's extracted by cooking the pods of carob and then pressing them until all its juice is obtained, which is reduced until we get the syrup. It is a simple and natural process that gives rise to a healthy product that can be used as a sweetener for cakes, biscuits, cookies, hot and cold beverages, yogurt, Kefir, cheeses, ice cream, rice and even salads. It's an ideal substitute for honey and sugar.
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NUTRITION INFORMATION | Avarage values per 100 g |
Energy | 1105.32 kJ / 264 kcal |
Fat | 0.22 g |
of which Saturates | 0.10 g |
Carbohydrate | 65.4 g |
of which Sugars | 17.7 g |
Protein | 3 g |
Salt | 0.02 g |
Carob syrup is known as a traditional medicine for cough and sore throat. Because it is high in calcium it is useful to fight bone diseases such as osteoporosis, and ideal to give a sweet touch to the dishes of growing children. Try it with a little warm almond milk and a touch of cinnamon, decorating a vanilla ice cream or in a goat cheese salad and enjoy the healthiest Mediterranean sweet. Once opened it's preserved for at least 2 years out of the fridge.
Carob and water
Does not contain
Erinnert mich an Rübenkraut
Einfach Klasse und ich denke auch noch gesund.
SIROPE ALGARRROBA
Nos encantó! Lo probamos en Ibiza y nos llevamos 2 para casa!
Muy rico
JUANJO
Muy buen producto!
UN GRAN PRODUCTO
Me parece un producto extraordinario, lo utilizo en ayunas todas las mañanas....
Muy bueno de verdad!
Delicioso sirope
Probé en un local de Ibiza un brownie elaborado con este sirope y me pareció delicioso. Recomiendo probarlo en la leche de almendras caliente con un poco de canela.
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We deliver to all countries of the European Union working with the best transport companies:
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