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Manzanilla green olive pate with lemon zest, fused with the best extra virgin olive oil from Aragon. A 100% natural product suitable for gluten intolerants and vegetarians.(More Info)
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|NUTRITION INFORMATION||Avarage values per 100 g|
|Energy||877 kJ / 213 kcal|
|of which Saturates||4,02 g|
|of which Sugars||under 0,5 g|
Ideal to prepare dressings together with extra virgin olive oil and Sherry vinegar for pasta, rice or potato salads, with fresh cheese as the base of a canape, or simply spreading it over a slice of bread. Give a special and original touch to your dishes with this Manzanilla green olive pate with lemon zest. It is perfect to be used for both modern and traditional cuisine.
Green olives, extra virgin olive oil and lemon zest.
Does not contain.