Nougat

Enjoy the pleasure of eating nougat although it is not Christmas.

Spanish nougat is a real gastronomic delicacy which can be enjoyed during the whole year. We offer you several kinds of gourmet nougat of the best quality: Stone nougat candy, Jijona nougat, Alicante nougat…if you don’t know which one to choose, you can try our varied traditional nougat assortment.

  • Made with Spanish marcona almond selected. After grinding the almond, this serves as a base to obtain the fabulous marzipan that, once elaborated, is molded to create the nice figurines that have become a classic of Spanish sweets. A careful process of preparation and baking, give rise to this exquisite product that is served in boxes of 185 g and in...

  • The traditional almond polvorones are, along with the nougat, a classic in our tables that can not miss during the Christmas holidays. In the elaboration of this famous candy, the ingredients, the traditional processes of preparation, molding and baking are respected. Among its ingredients, they have cinnamon and lemon grated, which gives them a fresh and...

  • Caramelized macadamia nut bathed in white chocolate and sprinkled with chocolate, an irresistible bite! The Syracuse Bonbons comes in 200 g packs with an attractive design.

  • A complete assortment of the best nougat in 200 g cake format presented in a beautiful round box with Christmas motifs. The ideal gift to taste 5 of the main varieties of the best nougat: Jijona PGI nougat, Alicante PGI nougat, guirlache nougat, pure chocolate nougat and stone nougat candy. * The design shown in the image will be sent alternatively...

  • Beautiful box decorated with Christmas motifs filled with milk chocolate bonbons filled with Jijona nougat. These delicious and original chocolates are the perfect combination between chocolate and nougat. Once the outer coating of chocolate has been broken, Jijona's heart of nougat is visible. Elaborated only with raw materials of first quality and based...

  • This coffer contains: 1 unit of Jijona PGI Nourgat 300 g. 1 unit of Alicante PGI Nourgat 300 g. 1 unit of Chocolate Nougat with Almond 300 g. 1 unit of Little Yolks 250 g. 1 unit of Almonds stuffed with Stone Nougat Candy 200 g. 1 set of 4 Christmas bars (Alicante PGI, Jijona PGI, Guirlache and Catalan Cream). * The design shown in the image will...

  • This coffer contains: 1 unit of Jijona PGI Nougat 300 g. 1 unit of Alicante PGI Nougat 300 g. 1 unit of Chocolate Nougat with Almond 300 g. 1 unit of Cream and Nuts Nougat 300 g. * The design shown in the image will be sent alternatively depending on the stock.

  • This coffer contains: 1 bar of Alicante PGI Nougat 50 g 1 bar of Jijona PGI Nougat 50 g 1 bar of Guirlache nougat 50 g 1 bar of Hazelnut nougat 50 g 1 bar of Peanut hard nougat with chocolate coating 80 g * The design shown in the image will be sent alternatively depending on the stock.

  • Set of 4 varieties of the best nougat with the most original designs. The 4 Christmas case presents each box of bar 50 g of a different variety of nougat with a Christmas character: Papa Noël for Alicante PGI nougat, a snowman for the guirlache nougat, the reindeer Rudolf for the nougat of Catalan cream and a Christmas tree for the Jijona PGI nougat.

  • 4 flavors at your fingertips with the most original Christmas designs. The set of 4 bars of the three Wise Men presents each case of nougat with a different Wise Man and with the Eastern Star: Melchor (hazelnut nougat), Gaspar (nougat cream with cinnamon), Baltasar (chocolate nougat with almonds) and the Eastern Star (peanut nougat). A perfect combination...

  • Set of 4 varieties of the best nougat presented in a compact format and with a motivated design in the classic portal of Bethlehem. Each nougat box is inspired by a character: San José (Jijona PGI nougat), the Virgin Mary holding the baby Jesus (Alicante nougat PGI) and accompanied by the ox (guirlache nougat) and the mule (Catalan cream nougat).

  • Roasted Spanish Marcona almonds, together with sugar, are ground in the stone mills together with cinnamon and lemon zest to obtain this original nougat, which has the fresh and aromatic flavour of cinnamon and lemon zest when mixed with the almonds. It owes its name to the classic stone mills where it is still made following the traditional processes....

  • Of Arabic origin, Turrón de Guirlache (almond brittle nougat) is the most primitive variety of nougat: unskinned roasted Spanish Marcona almond, honey and caramelized sugar, form a mixture of powerful flavour and crunchy texture. Elaborated with 65% carefully roasted almond, it is mixed with honey and sugar and heated until it turns into golden caramel to...

  • Turrón de Yema Tostada (Roasted egg yolk nougat) is a classic: raw Spanish Marcona almond, sugar and egg yolk, form unique nougat, with a mild taste and creamy texture. A final detail, a layer of caramelized sugar covers this nougat, which gives it a unique and original touch. Unlike other nougats, roasted egg yolk nougat is made from ground raw almonds,...

  • This is a star product, with 70% Spanish Marcona almond, orange tree blossom honey and sugar, Turrón de Jijona, with Protected Geographical Indication, is a delicious nougat. The precise roasting of the almonds, a cooking process of more than two hours and a careful preparation, gives it a soft and creamy texture, with small pieces of almonds and a very...

  • Of Arabic origin, Turrón de Guirlache (almond brittle nougat) is the most primitive variety of nougat: unskinned roasted Spanish Marcona almond, honey and caramelized sugar form a mixture of powerful flavour and crunchy texture. Elaborated with 65% with carefully roasted almond, it is mixed with honey and sugar and heated until it turns into golden...

  • Temptation wears black, roasted Spanish Marcona almonds mixed with the best chocolate coating give rise to Turrón de Chocolate negro (Dark Chocolate nougat with almonds). The intense flavour of cocoa, and roasted almonds, give it a strong and authentic flavour, sought after by lovers of dark chocolate. Turrón de Chocolate negro will always be a favourite....

  • With 70% organic Spanish Marcona almonds, organic honey and cane sugar, Turrón de Jijona, with Protected Geographical Indication, is a natural product with a completely artisanal production process. The precise roasting of the almonds, a cooking process of more than two hours and a careful preparation, gives it a soft and creamy texture, with small pieces...

  • Elaborated with 65% organic Marcona almond, organic honey and cane sugar. Turrón de Alicante, with Protected Geographical Indication, is a unique product in the world. Its roasted almonds mixed at a high temperature with honey and sugar, give it a crunchy texture that breaks easily from the first bite. It is a natural product, without any preservatives...

  • Organic unskinned roasted Spanish Marcona almond, organic honey and caramelized cane sugar form a mixture of powerful flavour and crunchy texture. Turrón de Guirlache Ecológico (Organic almond brittle nougat) is elaborated with 65% with carefully roasted unskinned almond; it is mixed with honey and sugar and heated until it turns into golden caramel to...

  • Turrón de Nieve ecológico (Organic Snow nougat) is made up of organic raw Marcona almonds and cane sugar, mixed with cinnamon and lemon zest to form this organic marzipan. With a mild flavour and soft texture, lemon zest and cinnamon add an aromatic touch to the flavour of raw almonds. Also called Turrón de mazapán (marzipan nougat) because of its texture...

  • Organic roasted Spanish Marcona almonds, together with sugar, are ground in the stone mills together with cinnamon and lemon zest to obtain this original nougat, Turrón a la piedra ecológico (Organic Ground Stone nougat) which has the fresh and aromatic flavour of cinnamon and lemon zest when mixed with the almonds. It owes its name to the ancient stone...

  • Temptation wears black: roasted Spanish Marcona almonds mixed with the best chocolate coating give rise to Turrón de Chocolate negro (Dark Chocolate nougat with almonds). The intense flavour of cocoa, and roasted almonds, give it a strong and authentic flavour, sought after by lovers of dark chocolate. Turrón de Chocolate ecológico (Organic Dark chocolate...

  • Roasted Spanish Marcona almonds, together with sugar, are ground in the stone mills together with cinnamon and lemon zest to obtain this original nougat, which has the fresh and aromatic flavour of cinnamon and lemon zest when mixed with the almonds. It owes its name to the ancient stone mills where it is still made following the traditional processes....

  • Turrón Chocolate-Almendra (chocolate nougat with Spanish Marcona almond) will always be a favourite. From the best melted cocoa, we obtain our characteristic chocolate, which, mixed with slightly roasted almond, gives it a powerful and delicious flavour. Any time of the day is an excuse to taste it! The 300g San Jorge box, with its classic and elegant...

  • This is a star product, with 70% Spanish Marcona almond, orange tree blossom honey and sugar, Turrón de Jijona, with Protected Geographical Indication, is a delicious nougat. The precise roasting of the almonds, a cooking process of more than two hours and a careful preparation, gives it a soft and creamy texture, with small pieces of almonds and a very...

  • This is a star product, with 70% Spanish Marcona almond, orange tree blossom honey and sugar, Turrón de Jijona, with Protected Geographical Indication, is a delicious nougat. The precise roasting of the almonds, a cooking process of more than two hours and a careful preparation, gives it a soft and creamy texture, with small pieces of almonds and a very...

  • A classic, this nougat is made up of 65% Spanish Marcona almond, orange tree blossom honey and sugar. Turrón de Alicante, with Protected Geographical Indication, is a unique product in the world. Its roasted almonds mixed at a high temperature with honey and sugar, give it a crunchy texture that breaks easily from the first bite. The high percentage of...

  • A classic, this nougat is made up of 65% Spanish Marcona almond, orange tree blossom honey and sugar. Turrón de Alicante, with Protected Geographical Indication, is a unique product in the world. Its roasted almonds mixed at a high temperature with honey and sugar, give it a crunchy texture that breaks easily from the first bite. The high percentage of...

  • A classic, this nougat is made up of 65% Spanish Marcona almond, orange tree blossom honey and sugar. Turrón de Alicante, with Protected Geographical Indication, is a unique product in the world. Its roasted almonds mixed at a high temperature with honey and sugar, give it a crunchy texture that breaks easily from the first bite. The high percentage of...

  • 4 flavours at your fingertips! Turrón de Jijona (Protected Geographical Indication), Turrón de Alicante (Protected Geographical Indication), Turrón de Guirlache (almond brittle nougat) and Crema de Turrón a la Canela (Cinnamon nougat cream) are the classic varieties and a sure success during dessert. The 4 minitablets case is an ideal gift to taste...

  • A wide range of flavours! In the 6-flavour case we can find the most emblematic varieties of nougat: Turrón de Jijona, Turrón de Alicante, Crema Catalana (caramelized custard cream nougat), Turrón duro de avellana (Hazelnut nougat), Turrón de Guirlache (almond brittle nougat) and Crema de Turrón a la Canela (Cinnamon nougat cream). A perfect combination...