Cular Iberian Bellota Chorizo 1,2 kg Casalba

For the production of this extraordinary Iberian bellota chorizo, only Iberian pig meat which has been carefully selected is used. After a curing process over 4 months in natural drying rooms, the touch of smoke of the traditional holm oak wood braziers makes each piece unique. Served in 2 individually vacuum-packed pieces of 600 g approx.

(More Info)

More details

36,15 € *

On Stock

Prices include VAT but exclude delivery costs.
Delivery time: approx. 2-7 days.

Format 2 x 0,600 kg approx.
NUTRITION INFORMATION Avarage values per 100 g
Energy 2139 kJ / 516 kcal
Fat 46,99 g
of which Saturates 17,06 g
Carbohydrate under 1%
of which Sugars under 1%
Protein 24,08 g
Salt 2,3 g

This amazing Cular Iberian Bellota Chorizo is produced in an exclusive and very isolated area with a very cold weather, which provides each piece with a unique flavor and texture. During the production of this Iberian chorizo, there is a first chopped- by -hand process; the best paprika (which gives it its characteristic red color and spicy flavor) and natural garlic. Among its most important nutrients, we can highlight iron and proteins.

Iberian bellota pig's lean and bacon, salt, paprika, garlic, sugar (dextrose) and preservatives (E-250 and E-252).

Does not contain

Grade 
Britta L 25/06/2017

Absolute Zufriedenheit.

Qualität super. Eine Chorizo wog 618 g und die andere 674 g, also kein Untergewicht wie bei vielen anderen Shops.

Grade 
Eva María 20/09/2016

Schmeckt hervorragend

Absolut seriöser Shop. Schnelle Zustellung. Die Versandkosten sind verbesserungsbedürftig.

  • 1 out of 1 people found this review useful.
Grade 
Idabella Lakrot 02/05/2016

Top Qualität

Gerne wieder...

  • 1 out of 1 people found this review useful.
Grade 
Matthias Wilms 24/04/2016

Das ist Qualität

Bin sehr zufrieden. Gerne wieder.

Grade 
Milli Reims 10/04/2016

Excellent product & Excellent service

Only place to get this authenic chorizo, and fast delivery to boot...

  • 1 out of 1 people found this review useful.
Grade 
Tom Scott 23/03/2016

Delicious

This chorizo leaves you speechless.

  • 1 out of 1 people found this review useful.

Write a review

Cular Iberian Bellota Chorizo 1,2 kg Casalba

Cular Iberian Bellota Chorizo 1,2 kg Casalba

For the production of this extraordinary Iberian bellota chorizo, only Iberian pig meat which has been carefully selected is used. After a curing process over 4 months in natural drying rooms, the touch of smoke of the traditional holm oak wood braziers makes each piece unique. Served in 2 individually vacuum-packed pieces of 600 g approx.

Write a review

truck

FREE SHIPPING

Free shipping in Spain for orders over 35 €.

Free shipping to European Union for orders over 65 €.

For further information, click here.

MRW integra2 SEUR dpd

help

CAN WE HELP YOU?

Call us +34 926 200 168

Write us at info@lagourmeta.com