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Pate made with wild animals' meat in Montes de Toledo, seasoned with species and liquor. All nature directly at your table.(More Info)
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|NUTRITION INFORMATION||Avarage values per 100 g|
|Energy||2908 kJ / 695 kcal|
|of which Saturates||24,92 g|
|of which Sugars||1,94 g|
Intense, pure and authentic flavour pate with a soft and delicated texture in which we may inmediately perceive the wild boar taste. It is perfect to be accompanied with figs compote or orange jam; developing a really exquisite sweet and sour flavour.
Wild boar meat, pork liver, pork meat, eggs, salt, pepper, preservative sodium nitrite, spices and liquor.