Valdeon PGI Cheese 500 g

Blue cheese made from cow and goat’s pasteurized milk. This cheese has a sticky natural rind. The paste is closed with a soft texture with blue-green mould. It has a typical strong, persistent flavor and it is aromatic and buttery on the palate with sharp and saline touches. Keep in dark, cool, dry and ventilated places so that it does not dry out. If it is kept in the refrigerator, it should be taken out an hour before consuming.

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11,15 € *

On Stock

Prices include VAT but exclude delivery costs.
Delivery time: approx. 2-7 days.

NUTRITION INFORMATION Avarage values per 100 g
Energy 1530 kJ / 366 kcal
Fat 30.00 g
of which Saturates 20.00 g
Carbohydrate 0.20 g
of which Sugars 0.20 g
Protein 23.30 g
Salt 3.30 g

It is delicious when served with quince paste, Serrano ham, red paprika, black olives and olive oil tortas with fine herbs.  Valdeon cheese, as well as the rest of blue cheeses, is an important source of calcium, Vitamin D and B5, proteins and minerals (sodium and zinc). For this reason, it helps us keeping our bones, muscles and organism healthy. Besides all this properties, Valdeon cheese contains an element which protects from the risk of suffering cancer. 

Pasteurized cow and goat's milk, calcium chloride, rennet, ferments and penicilium roqueforti.

Contains milk

Grade 
Gabriel 10/04/2018

buen queso

El queso buenisimo pero tardo en llegarme 3 dias, segun seur no encontraba mi domicilio cuando recibo paquetes suyos casi todas las semanas...

Grade 
Muhammad L 04/06/2017

Strong cheese

I like this blue cheese

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Valdeon PGI Cheese 500 g

Valdeon PGI Cheese 500 g

Blue cheese made from cow and goat’s pasteurized milk. This cheese has a sticky natural rind. The paste is closed with a soft texture with blue-green mould. It has a typical strong, persistent flavor and it is aromatic and buttery on the palate with sharp and saline touches. Keep in dark, cool, dry and ventilated places so that it does not dry out. If it is kept in the refrigerator, it should be taken out an hour before consuming.

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